Aixalá, Mari

< 1 > 
Cuban Flavor
Exploring the Island's Unique Places, People, and Cuisine
By Liza Gershman, Foreword by Mari Aixalá
(Skyhorse Publishing)
A lush journey through Cuba, its paladars, and its flavorful cuisine For Cubans, food is a complex story—a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance. Gershman, who’s love affair with Cuba began long before her first visit, takes... [READ MORE]
< 1 > 

Back to top