Cooking

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    United States of Cakes
    Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods
    By Roy Fares
    (Skyhorse Publishing)
    World-Class pastry chef, Roy Fares, has traveled to many countries throughout his journey to perfect the art of baking. But of all the places his adventures took him, Los Angeles struck a particular chord, inspiring him to experiment with the many classic pastry recipes he sampled there. United States... [READ MORE]
    The Vegetable Garden Cookbook
    60 Recipes to Enjoy Your Homegrown Produce
    By Tobias Rauschenberger, Photographs by Oliver Brachat
    (Skyhorse Publishing)
    In this vivid, beautifully-styled cookbook you will find garden-fresh recipes centered on 23 all-star vegetables you can grow in your own home garden. The vegetables featured are: eggplant, cauliflower, beans, broccoli, mushrooms, asparagus, peas, fennel, cucumbers, potatoes, corn, squash, chard, carrots,... [READ MORE]
    Tipsy Treats
    Alcohol-Infused Cupcakes, Marshmallows, Martini Gels, and More!
    By Autumn Skoczen
    (Skyhorse Publishing)
    Everyone loves alcohol, and everyone loves desserts. And the combination is even more tasty! Autumn Skoczen developed the first-ever cupcake shot, one where the alcohol is added after the cupcake is baked so it doesn't dissolve in baking. In Tipsy Treats she provided the basics of baking with alcohol,... [READ MORE]
    Vegan Cupcakes
    Delicious and Dairy-Free Recipes to Sweeten the Table
    By Toni Rodríguez
    (Skyhorse Publishing)
    Cupcakes are in high demand. They are no longer extravagances, but are present in our daily lives. The only problem is that bakeries offering these desserts don’t usually offer a vegan selection. This cookbook fixes this issue by offering more than fifty vegan recipes to make at home. Some are simple... [READ MORE]
    Country Cooking
    175 Fun and Flavorful Recipes for Breakfast, Lunch, and Dinner
    By Donald G. Lewis
    (Skyhorse Publishing)
    Donald G. Lewis’s love of food began with his roots. He remembers picking berries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to a career creating gourmet creations for customers locally in Texas and... [READ MORE]
    The Complete Guide to Sausage Making
    Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More
    By Monte Burch
    (Skyhorse Publishing)
    Now, with The Complete Guide to Making Sausages, you can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, writer-outdoorsman Monte Burch explains how to make sausages using wild game and store-bought meats like pork, chicken,... [READ MORE]
    Olive Oil and Vinegar for Life
    Delicious Recipes for Healthy Caliterranean Living
    By Theo Stephan
    (Skyhorse Publishing)
    Blending the best of healthy West Coast living and New World flavors, The Olive Oil and Vinegar Cookbook is filled with delicious recipes for every occasion—each one created using Theo’s own certified organic olive oils and vinegars from her company, Global Gardens. With an emphasis on family, entertaining,... [READ MORE]
    Frugavore
    How to Grow Organic, Buy Local, Waste Nothing, and Eat Well
    By Arabella Forge
    (Skyhorse Publishing)
    More and more people are interested in eating well and in un-derstanding where their food comes from. But where do you start? Organic, free-range, local, or sustainable: the choices can be overwhelming—not to mention expensive. In Frugavore, Arabella Forge shows that developing a better relationship... [READ MORE]
    The Illustrated Guide to Brewing Beer
    A Comprehensive Handboook of Beginning Home Brewing
    By Matthew Schaefer
    (Skyhorse Publishing)
    Whether you’re an established beer snob or just want to try your hand at homebrewing, Basic Homebrewing will teach you everything you need to know to get started in this increasingly popular hobby. Learn all about beer and the few very simple components required to make it—malt, hops, yeast, and water.... [READ MORE]
    The Healthy Green Drink Diet
    Advice and Recipes to Energize, Alkalize, Lose Weight, and Feel Great
    By Jason Manheim
    (Skyhorse Publishing)
    One juice or smoothie a day—made from green vegetables such as kale, cucumber, celery, and spinach—works wonders for organ health, immune system strength, and weight loss. Now the founder of heathygreendrink.com offers a persuasive argument for adding a green drink to your day, as well as recipes for... [READ MORE]
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