Cooking

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    Perfect Parties
    Tips and Advice from a New York Party Planner
    By Linnea Johansson, Foreword by Marcus Samuelsson
    (Skyhorse Publishing)
    Ever wish you could host a glamorous bash like the ones covered in People magazine? You can—with tips and ideas from Linnea Johansson, party planner extraordinaire. She's thrown celebrations hosting some of the biggest names in the Big Apple, including Jennifer Lopez, Donald Trump, Reese Witherspoon,... [READ MORE]
    Perfect Parties
    Recipes and Tips from a New York Party Planner
    By Linnea Johansson, Foreword by Marcus Samuelsson
    (Skyhorse Publishing)
    Have you always wanted to throw a glamorous party, the kind you’ve heard about but only ever dreamt of attending? Now you can, with priceless tips and ideas from Linnea Johansson, one of New York City’s premier party planners. She's thrown over a thousand events big and small, from private affairs to... [READ MORE]
    Scandinavian Classics
    Over 100 Traditional Recipes
    By Niklas Ekstedt, By (photographer) Helen Pe
    (Skyhorse Publishing)
    As one of Sweden’s hottest chefs, Niklas Ekstedt shares with us his favorite traditional dishes. Niklas has taken classic Swedish recipes and provided his own modern twist, creating delicious meals that use the freshest ingredients. Niklas takes the reader on a journey through the history of Swedish... [READ MORE]
    The Paleo Dessert Bible
    More Than 100 Delicious Recipes for Grain-Free, Dairy-Free Desserts
    By Anna Conrad
    (Skyhorse Publishing)
    By now we all know that the paleo diet yields amazing results for weight loss and overall well-being. But even the most health-conscious among us want to treat ourselves once in a while to something sweet and indulgent. What if we could indulge without cheating on the diet? In this book, readers will... [READ MORE]
    School of Booze
    An Insider's Guide to Libations, Tipples, and Brews
    By Jane Peyton
    (Skyhorse Publishing)
    “An intoxicating brew of drinking lore, boozy anecdotes and hop-driven history—this is the sort of school I wish I’d gone to.” —Adrian Tierney-Jones, author of 1001 Beers You Must Taste Before You DieHumans were seeking out alcohol millions of years before the word “keg” was coined. School of Booze contains... [READ MORE]
    Fix-It and Forget-It Cookbook
    By Dawn Ranck Hower
    (Good Books)
    Who's hungry? EVERYONE. Who has time to cook? NO ONE.Dig out the slow cooker. Add a second and a third if you wish. Fill one with main-dish fixins and the others with go-alongs. Do it in the morning--or between work and after-school events.Come home to richly-flavored, ready-to-serve food.Slow cookers... [READ MORE]
    Fix-It and Forget-It 5-ingredient favorites
    Comforting Slow-Cooker Recipes
    By Phyllis Good
    (Good Books)
    So who has time to prepare food these days? We time-starved cooks need recipes that are guaranteed to be— Quick to fix, Easy for anyone to make, whether you're a cook or not, Delicious and satisfying. The solution? Fix-It and Forget-It 5-Ingredient Favorites—the latest member in the multi-million copy... [READ MORE]
    Fix-It and Forget-It Revised and Updated
    700 Great Slow Cooker Recipes
    By Phyllis Good
    (Good Books)
    A New York Times Best Seller!Fix-It and Forget-It Cookbook — that knock-it-out-of-the park, slow-cooker cookbook — is back in a REVISED and UPDATED form. The book has already sold more than 5 million copies, so we didn't want to spoil it!We have only added a few enhancements to this original cookbook... [READ MORE]
    Fix-It and Forget-It Lightly Revised & Updated
    600 Healthy, Low-Fat Recipes For Your Slow Cooker
    By Phyllis Good
    (Good Books)
    A New York Times Best Seller! Discover more than 500 recipes that are mouthwatering but guilt-free! From the New York Times best-selling author of the Fix-It-and-Forget-It series comes this new collection of healthy, low-fat recipes for your slow cooker. Each tantalizing recipe comes with an analysis... [READ MORE]
    Swedish Cakes and Cookies
    Translated by Melody Favish
    (Skyhorse Publishing)
    Swedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains nearly 300 recipes. Some, such as Berry Muffins, Coconut Macaroons, Linzer Torte, and Jelly... [READ MORE]
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