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    Baking with Candy
    By Jenny Warsén
    (Skyhorse Publishing)
    Who can resist homemade baking? Add little candy in the batter or dough, the result is actually twice as good! Can anyone resist such delicacies as chocolate balls with nutella, mousse cheesecake, candy panna cotta, a marshmallow tart, or candy ice cream with tutti frutti taste? Of course not. Do you... [READ MORE]
    A Cookie Bakes in Brooklyn
    Cakes, Pies, Muffins, and Memories
    By Margaret Palca, By (photographer) Michael Harlan Turkell
    (Skyhorse Publishing)
    There is new hipster Brooklyn; then there is old-school, really hipster Brooklyn. Brooklyn-based bakery Margaret Palca Bakes falls into the latter category. Currently located on Columbia Street in Brooklyn, Margaret Palca Bakes has been sharing its owner’s dessert wonders (yes eggs; yes sugar; yes butter!)... [READ MORE]
    Emoji Cupcakes, Cakes, and Baking Sure To Put a Smile on Any Occasion
    By Marion Beilin
    (Skyhorse Publishing)
    They have invaded the internet, our text messages, and our emails, and now they are storming the kitchen! Emoticon cakes (or “emoji cakes”) are one of the latest trends in baking, pervading their way into the food world with their cute and charming expressions. Bakemoji is a pioneer in this trend, providing... [READ MORE]
    The Dutch Oven Bread Cookbook
    60 Easy Sweet and Savory Bread and Dessert Recipes for Your Dutch Oven
    By Sandra Mi
    (Skyhorse Publishing)
    Making homemade bread is not rocket science, but it does help to have good recipes and a few tips from an experienced baker—and a Dutch oven. Why is a Dutch oven the perfect vessel for your loaves? For one thing, you don’t have to knead the dough. For real! Just stir the ingredients together, let it... [READ MORE]
    Fix-It and Forget-It Crowd Pleasers for the American Summer
    150 Favorite Slow Cooker Recipes for Potlucks, Parties, and Family Gatherings
    By Hope Comerford
    (Good Books)
    What if you could prepare summery meals for friends and family without heating up the house, spending hours standing at the grill, or wasting precious summer afternoons in the kitchen? Now you can. Let your slow cooker do the heavy lifting while you sit on the porch with a tall glass of lemonade. Here... [READ MORE]
    The Connoisseur’s Guide to Worldwide Spirits
    Selecting and Savoring Whiskey, Vodka, Scotch, Rum, Tequila . . . and Everything Else
    By Richard Carleton Hacker
    (Skyhorse Publishing)
    Everyone thinks that they know how to drink, but do you really know the difference between a scotch and a whiskey? How about a gin or vodka martini? Do you know whether Johnny Walker is a single malt or a scotch? Well now is the time to finally learn the definitive answers to these questions, and so... [READ MORE]
    The Chickpea Revolution Cookbook
    85 Plant-Based Recipes for a Healthier Planet and a Healthier You
    By Heather Lawless, By Jen Mulqueen
    (Skyhorse Publishing)
    Worried about being held responsible for the destruction of the planet? What if you learned that one small thing—eating more plants and plant-based foods, including chickpeas—could help you save the world? That the easiest strategy to combat climate change is simply eating more legumes? The Chickpea... [READ MORE]
    Fire & Spice
    A Street Food Journey Across China
    By Howie Southworth, By Greg Matza
    (Skyhorse Publishing)
    Chinese cuisine has a rich history dating back more than three millennia. Increasingly, those of us living outside of China are getting a clearer picture of the complexity that’s developed. Regional Chinese specialties are (thankfully) beginning to arrive on US shores, and a contemporary Chinese meal... [READ MORE]
    The Latin Table
    More than 100 Easy, Flavorful Recipes from Mexico, Puerto Rico, and Beyond
    By Isabel Cruz, By (photographer) Jamie Fritsch
    (Skyhorse Publishing)
    For more than two decades, customers have lined up outside the doors of west coast chef Isabel Cruz’s three popular restaurants. Cruz, who is known for her innovative and healthy twist on traditional Latin fare, balances her ingredients to cook the delicious food that she, her family, and her restaurant... [READ MORE]
    Superfood Boost
    Immunity-Building Smoothie Bowls, Green Drinks, Energy Bars, and More!
    By Erica Palmcrantz Aziz
    (Skyhorse Publishing)
    No refined sugar. No dairy products. No gluten. Just healthy, energizing superfoods! Superfood Boost inspires and teaches you to start planning simple and quick dishes to improve your well-being. Developing better habits doesn't have to be difficult or time-consuming. Just replace your snacks with nutrient-rich... [READ MORE]
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