Don't Eat This If You're Taking That The Hidden Risks of Mixing Food and Medicine By Madelyn Fernstrom, By John Fernstrom
 
Paperback
9781510715387
$17.99
ebook
9781510721517
$17.99
NBC Today show nutrition and diet guru Madelyn Fernstrom and award-winning neuroscientist and pharmacologist John Fernstrom —partnering with AARP— present the ultimate guide to food and medicine interaction.

Millions of Americans take prescription drugs to treat diabetes, high blood pressure, heart disease, or other conditions. But beware: The foods you eat and the medications you take could be working against each other.

Don’t Eat This If You’re Taking That takes the mystery out of food and medication interactions. This easy-to-use guide details foods that can interfere with the action of the medication—whether taken for the short or long term. In this book, readers can easily find a medication, see what foods to avoid, and make smart swaps.

We all believe a diet rich in colorful fruits and vegetables, lean proteins, whole grains, and low-fat dairy products is part of healthy eating—right? Not always. Dr. Fernstrom explains exactly what foods to avoid when and why. For instance,

  • If you’re taking cholesterol medicine, you should cut out—or cut down on—grapefruit.

  • On warfarin? Avoid dark green veggies.

  • If you’re on thyroid medication, nix the soy.

  • And more small diet changes with big health payoffs!

  • As an added bonus, each chapter offers a “Dietary Supplements Alert” box, providing the most up-to-date information on interactions with vitamins, minerals, and other dietary supplements.

    With this concise, scientifically based guide, consumers can easily personalize their eating plan to work with, not against, their medications.
    TitleDon't Eat This If You're Taking That
    SubtitleThe Hidden Risks of Mixing Food and Medicine
    AuthorBy Madelyn Fernstrom, By John Fernstrom
    PublisherSkyhorse Publishing
    ImprintSkyhorse Publishing
    Published2 May 2017
    FormatPaperback
    ISBN-139781510715387
    Pages232
    Dimensions6.00 x 9.00in.

    About the author

    Madelyn Fernstrom, PhD, CNS, is a national health expert, neuroscientist, and nutritionist. She is the on-air NBC News and Today show health and nutrition editor. She is also a contributor to Today.com. An award-winning clinician, she has published more than one hundred research papers and several books, including The Real You Diet and The Runner’s Diet.

    John Fernstrom, PhD, is a nationally renowned and award-winning neuroscientist and pharmacologist. He is a world expert on the effects of foods and drugs on brain function. He is professor of psychiatry, pharmacology, and chemical biology at the University of Pittsburgh School of Medicine. He is the author of more than two hundred scientific papers and the editor of several books.

    ISBNs: 9781510715387 978-1-5107-1538-7 Title: dont eat this if youre taking that category:MED ISBNs: 9781510721517 978-1-5107-2151-7 Title: dont eat this if youre taking that category:MED 
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