And with tasty additions like recipes for marinades and rubs, and cooking with beer, Cousin Rick’s Complete Wild Game Cookbook is sure to please!
AuthorBy Rick Black
Published7 August 2018
Dimensions6.00 x 9.00in.
About the author
Rick Black is the author of fourteen previous wild game cookbooks, including Deer Burger Cookbook, Grillin' Like a Villain, Cabin Cookin', and Wild Game. He has a weekly spot on cooking on the American Outdoor Trails radio show and writes the Cousin Rick Says column for the Fort Madison Daily Democrat and Keokuk Daily Gate City newspapers. He lives in southeastern Iowa with his wife, Becky.