Gluten-Free for the Holidays Classic Cookies, Cakes, Drinks, and Other Seasonal Recipes for a Nontraditional Diet By Caroline Shannon-Karasik
As the holidays rapidly approach, those with special dietary restrictions are often left out in the cold. Luckily for them, Gluten-Free for the Holidays has come to offer a special, tasty spin on holiday recipes. Covering everything from breakfast to cocktails, Caroline Shannon-Karasik offers holiday food alternatives that are not just gluten-free, but delicious as well. From what flour to use to which equipment is best, this guide offers over twenty-five holiday recipes including:
• Chocolate chip coffee bread
• Gingersnaps
• Vegan oatmeal raisin cookies
• Pistachio lime wedding cookies
• Homemade nut brittle
• Gluten-free holiday cocktails
• And many more!

With color photos and website links providing step-by-step instructions, Gluten-Free for the Holidays¬ removes the guesswork from gluten-free baking and leaves you free to have a happy and healthy holiday season.

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
TitleGluten-Free for the Holidays
SubtitleClassic Cookies, Cakes, Drinks, and Other Seasonal Recipes for a Nontraditional Diet
AuthorBy Caroline Shannon-Karasik
PublisherSkyhorse Publishing
ImprintSkyhorse Publishing
Published15 November 2013
FormatElectronic book text

About the author

Caroline Shannon-Karasik is the creator of Sincerely Caroline, a blog that promotes the idea that there is no such thing as a one-size-fits-all healthy lifestyle. She is the author of the forthcoming book The Gluten-Free Revolution and is also a certified health coach. She currently resides in Pittsburgh, Pennsylvania.

ISBNs: 9781629143415 978-1-62914-341-5 Title: gluten-free for the holidays category:CKB 
Back to top